Flavors of Geometry
by Silvio Levy
Publisher: Cambridge University Press 1997
Number of pages: 208
This book collects accessible lectures on four geometrically flavored fields of mathematics that have experienced great development in recent years: hyperbolic geometry, dynamics in several complex variables, convex geometry, and volume estimation. Each lecture course start with elementary concepts, proceeds through highlights of the field, and concludes with a taste of advanced material.
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by John C. Polking - Rice University
We are interested here in the geometry of an ordinary sphere. In plane geometry we study points, lines, triangles, polygons, etc. On the sphere there are no straight lines. Therefore it is natural to use great circles as replacements for lines.
by Christopher Pope - Texas A&M University
Lecture notes on Geometry and Group Theory. In this course, we develop the basic notions of Manifolds and Geometry, with applications in physics, and also we develop the basic notions of the theory of Lie Groups, and their applications in physics.
by E O Harriss - Mathematicians.org.uk
Contents: Background Material (Euclidean Space, Delone Sets, Z-modules and lattices); Tilings of the plane (Periodic, Aperiodic, Penrose Tilings, Substitution Rules and Tiling, Matching Rules); Symbolic and Geometric tilings of the line.
by J. E. Goodman, J. Pach, E. Welzl - Cambridge University Press
This volume includes articles exploring geometric arrangements, polytopes, packing, covering, discrete convexity, geometric algorithms and their complexity, and the combinatorial complexity of geometric objects, particularly in low dimension.