The Kitchen Table Entrepreneur
by Paul Power
Publisher: How To Books Ltd 2007
Number of pages: 160
Kitchen Table Entrepreneurs make the best of what they have in terms of their personal skills, and their financial resources, which means they start their businesses from where they are standing right now. This guide helps you to turn this hobby into a profitable business.
Home page url
Download or read it online for free here:
by Russell H. Conwell - Harper & Brothers
The central idea of the work is that one need not look elsewhere for opportunity, achievement, or fortune -- the resources are present in one's own community. Conwell elaborates on the theme through examples of success involving ordinary Americans.
by Page Fox - Abbey Press
Are you poorly paid for your work? We tell you how to get better wages. Have you goods you want to sell? We suggest new plans. Are the profits of shop, store, office, or farm unsatisfactory? We tell you how to increase your income.
by Brychan Thomas, Christopher Miller, Lyndon Murphy - BookBoon
Volume 1 considers innovation and small business with particular reference to the innovation process. The distinction between invention and innovation is covered. Volume 2 considers industrial settings and essentially attempts to apply the theory.
Getting Started as an Entrepreneur is a brief introduction to the basics of starting your own technology-driven business. Written in concise, simple language, the book is a quick read that you can absorb in a couple of hours.