Logo

Introduction to Scientific Research Projects

Small book cover: Introduction to Scientific Research Projects

Introduction to Scientific Research Projects
by

Publisher: BookBoon
ISBN-13: 9788776816742
Number of pages: 51

Description:
This is a concise introduction to the undergraduate scientific research project. It is primarily aimed at undergraduate students reading medicine, nursing and midwifery and subjects allied to health such as Biomedical Science who will be expected to undertake some kind of research project as part of their degree.

Home page url

Download or read it online for free here:
Download link
(3.7MB, PDF)

Similar books

Book cover: Patient Safety and Quality: An Evidence-Based Handbook for NursesPatient Safety and Quality: An Evidence-Based Handbook for Nurses
by - AHRQ
Discussions of a wide range of issues regarding patient safety and quality health care. This book provides some insight into the multiple factors that determine the quality and safety of health care as well as patient, nurse, and systems outcomes.
(10868 views)
Book cover: Body Physics: Motion to MetabolismBody Physics: Motion to Metabolism
by - Open Oregon Educational Resources
The book sticks to the basic functioning of the human body, from motion to metabolism, as a common theme through which the fundamental physics topics are introduced. It is designed to meet the objectives of a high school or freshman level course.
(717 views)
Book cover: Multiphoton Microscopy and Fluorescence Lifetime ImagingMultiphoton Microscopy and Fluorescence Lifetime Imaging
by - De Gruyter Open
This monograph demonstrates the latest developments in two-photon fluorescence microscopy and second-harmonic generation microscopy. A special focus lies on clinical applications, e.g. in dermatology, ophtalmology, neuro sciences and cell biology.
(1998 views)
Book cover: Bad Bug Book: Foodborne Pathogenic Microorganisms and Natural ToxinsBad Bug Book: Foodborne Pathogenic Microorganisms and Natural Toxins
- International Medical Publishing, Inc.
This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Recent articles have been added to selected chapters to update the handbook with information on later outbreaks or incidents of foodborne disease.
(14068 views)