by Amgad M. Rabie, at al.
Publisher: Wikibooks 2010
Organic chemistry is primarily devoted to the unique properties of the carbon atom and its compounds. These compounds play a critical role in biology and ecology, Earth sciences and geology, physics, industry, medicine and - of course - chemistry.
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by Author J. C. Jones - BookBoon
The book on the physical properties of hydrocarbons. It is of interest to students and professionals in chemical engineering, fuel technology and mechanical engineering. The author have used it in a newly set up chemical engineering degree course.
by Desiree Nedra Karunaratne (ed.) - InTech
A compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control.
by Julius Berend Cohen - Macmillan
The book does not aim at being a complete laboratory guide, but is intended to provide a systematic course of practical instruction, illustrating a great variety of reactions and processes with a very moderate outlay in materials and apparatus.
by William Reusch - Michigan State University
An interactive textbook covering the usual topics treated in a college sophomore-level course. Links are offered to advanced discussions of selected topics. The practice problems provided as part of this text are chiefly interactive.