Essentials of Chemistry
by Soren Prip Beier, Peter Dybdahl Hede
Publisher: BookBoon 2010
Number of pages: 174
This book is written primarily to engineering students in the fields of basic chemistry, environmental chemistry, food production, chemical and biochemical engineering who in the beginning of their university studies receive education in inorganic chemistry and applied chemistry in general. The aim of this book is to explain and clarify important terms and concepts which the students are supposed to be familiar with.
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An introduction to the chemical world. Topics: Properties of Matter; Atomic Structure; Compounds and Bonding; Chemical Reactions; Aqueous Solutions; Phases of Matter; Chemical Equilibria; Chemical Kinetics; Thermodynamics; and more.
by Tracy Poulsen - Open Education Group
Contents: The Structure of the Atom; Organization of the Elements; Describing Compounds; Problem Solving and the Mole; Mixtures and Their Properties; Describing Chemical Reactions; Acids and Bases; Energy of Chemical Changes; Nuclear Changes; Gases.
by Gary Wiggins - Wikibooks
Main topics: How and Where to Start (Publications, Guides, Computer Searching, Current Awareness, Reviews); How and Where to Search: General; How and Where to Search: Specialized; Communicating in Chemistry; Miscellaneous; Supplemental Resources.
- Advameg, Inc.
A source of fundamental information for research reports, science fair projects, classroom demonstrations, and other activities. It is a source of information about the building blocks of nature for those who want to know more about the elements.