Publisher: Wikibooks 2012
Structural biochemistry is a branch of the life sciences which combines biology, physics, and chemistry to study living organisms. It is also referred to more generally as biochemistry. Biochemistry involves studying the cells, and the functions of its components, since it focuses on biomolecules.
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by J. Grotendorst, N. Attig, S. Bluegel, D. Marx - Julich Supercomputing Centre
Coarse graining of molecular systems and solids, quantum/classical hybrid methods, embedding and multiple time step techniques, creating reactive potentials, multiscale magnetism, adaptive resolution ideas or hydrodynamic interactions are discussed.
by Melvin Calvin, James Alan Bassham - W.A. Benjamin
In this book we review the evidence leading to the formulation of the carbon reduction cycle and discuss its quantitative importance. We describe as far as possible the biosynthetic pathways which we believe exist in the chloroplast.
by Martin F. Chaplin, Christopher Bucke - Cambridge University Press
This textbook provides an authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.
by Arthur Harden - Longmans, Green & Co.
In the following chapters, based on courses of lectures, an account is given of the work done on alcoholic fermentation since Buchner's epoch-making discovery of zymase, only in so far as it appears to throw light on the nature of that phenomenon.