Fundamentals of Chemistry
by Romain Elsair
Publisher: BookBoon 2012
Number of pages: 133
This book is about fundamental concepts that any chemistry student should not only be aware of but proficient at. The book deals with the states of matter, the mole, the shapes of molecules, the elements and their properties in the periodic table, the electronic structure of the elements and includes many numerical examples to apply the newly-learned concepts.
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by Tracy Poulsen - Open Education Group
Contents: The Structure of the Atom; Organization of the Elements; Describing Compounds; Problem Solving and the Mole; Mixtures and Their Properties; Describing Chemical Reactions; Acids and Bases; Energy of Chemical Changes; Nuclear Changes; Gases.
by F.L. Hitchcock, C.S. Robinson - John Wiley And Sons
This book is based on a course given to students in Chemical Engineering at the Massachusetts Institute of Technology. The purpose is not to teach Chemistry, but to teach Mathematics in a form readily assimilated by Chemists and Chemical Engineers.
by Michael Clark
Success in studying Chemistry depends upon the familiarity of students with a few basic ideas, conventions, and methods upon which later studies are built. This small book presents these basic ideas, conventions and methods in chemistry.
by Soren Prip Beier - BookBoon
Membrane processes are key unit operations in almost all parts of the chemical, biochemical, and pharmaceutical downstream processing. In this book, microfiltration, ultrafiltration, nanofiltration, and reverse osmosis are introduced.