The Complex World of Polysaccharides
by Desiree Nedra Karunaratne (ed.)
Publisher: InTech 2012
Number of pages: 634
The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control.
Home page url
Download or read it online for free here:
by John D. Roberts, Marjorie C. Caserio - Addison-Wesley
A comprehensive textbook that covers the elements of modern organic chemistry with sufficient breadth to anticipate the interests and needs of the future chemists, biologists, physicians, medical scientists, and engineers.
by Magdy Elnashar - InTech
The book covers occurrence, synthesis, isolation and production, properties, applications, biodegradation and modification, the relevant analysis methods to reveal the structures and properties of biopolymers, the theoretical models of biopolymers.
by F. Caravenna, F. den Hollander, N. Petrelis - arXiv
These lecture notes are a guided tour through the fascinating world of polymer chains interacting with themselves and/or with their environment. The focus is on the mathematical description of a number of physical and chemical phenomena.
by J.D. Roberts, R. Stewart, M.C. Caserio - W. A. Benjamin, Inc.
Interesting and up-to-date picture of organic chemistry with the rigorous approach to the relevant topics, and an emphasis on spectroscopy. The simple introduction to the subject should make the book appealing to the general student.