The Development and Application of Microwave Heating
by Wenbin Cao (ed.)
Publisher: InTech 2012
Number of pages: 212
Microwave heating has found many applications ranging from the microwave ovens in kitchen to heat food, to a sterilization apparatus for medical treatment, to materials processing in the various fields. In those applications, microwave heating demonstrates significant advantages over conventional methods in reduced processing time and less environmental impacts.
Home page url
Download or read it online for free here:
by Chris Long, Naser Sayma - BookBoon
This work book contains examples and full solutions to go with the text of our e-book 'Heat Transfer'. The subject matter corresponds to the five chapters: Introduction to Heat Transfer, Conduction, Convection, Heat Exchangers and Radiation.
by Joseph M. Powers - University of Notre Dame
These are lecture notes on Intermediate Thermodynamics for juniors or seniors majoring in aerospace or mechanical engineering. The objective of the course is to survey both practical and theoretical problems in classical thermodynamics.
by Benjamin Gebhart - McGraw-Hill
This book is a description of the more important physical processes, theories, and methods of analysis loosely grouped in the field referred to as 'heat transfer.' The textbook will serve the general reader and the practicing engineer as well.
by Frank Czerwinski (ed.) - InTech
This book offers a review of recent global developments in an application of thermal and thermochemical processing to modify the microstructure and properties of a range of engineering materials. A mixture of conventional and novel applications.