The Basics of General, Organic, and Biological Chemistry
by David W. Ball, John W. Hill, Rhonda J. Scott
Publisher: Flat World Knowledge 2011
Number of pages: 692
The Basics of General, Organic, and Biological Chemistry by David W. Ball, John W. Hill, and Rhonda J. Scott is a new textbook offering for the one-semester General, Organic and Biological Chemistry course. It is written by three chemistry professors with specific, complimentary research and teaching areas.
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by R.E. Dickerson, H.B. Gray, G.P. Haight - Benjamin/Cummings
A general university chemistry textbook, it provides an overview of chemistry for nonspecialists and a foundation for later study for chemistry majors. The text introduces different areas of chemistry: inorganic, nuclear, organic, and biochemistry.
by J. E. Parker - Bookboon
This volume is the second of a three part series of texts taken during a first-year university course. Tutorial questions with fully worked solutions structured on a weekly basis to help the students to self-pace themselves are used.
by John S. Hutchinson - LibreTexts
This is a textbook for an Introductory General Chemistry course. Each module develops a central concept in Chemistry from experimental observations and inductive reasoning. This approach complements an interactive or active learning approach.
- Advameg, Inc.
A source of fundamental information for research reports, science fair projects, classroom demonstrations, and other activities. It is a source of information about the building blocks of nature for those who want to know more about the elements.