Enzymes and Their Biotechnological Applications
by Pabulo H. Rampelotto (ed.)
Publisher: MDPI AG 2015
Number of pages: 468
This volume focuses on the discovery and development of new enzymes and their applications in different areas of biotechnology. The book contains a collection of papers written by authors who are leading experts in the field.
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by Martin F. Chaplin, Christopher Bucke - Cambridge University Press
This textbook provides an authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.
by Daniel Eberli - InTech
This book serves as a good starting point for anyone interested in the application of Tissue Engineering. The authors offer a colorful mix of topics, which explain the obstacles and possible solutions for TE applications.
by Syed Shahid Shaukat - InTech
Organized around providing recent methodology, the goal of the book is to provide the readers with current state of art about biomass and bioenergy production and some other technologies such as Wastewater treatment, Biosorption and Bio-economics.
by Youxin Mao - InTech
This book is designed to present the most recent advances in instrumentation, methods, and image processing as well as clinical applications in important areas of biomedical imaging. It provides broad coverage of the field of biomedical imaging.