Refrigeration: Theory And Applications
by James K. Carson
Publisher: Bookboon 2013
Number of pages: 128
This book covers the basic thermodynamic and heat transfer considerations of the vapour compression cycle followed by the major applications of refrigeration in the areas of food preservation, human comfort and cryogenics. The text, which contains worked examples, is intended for use as an elective undergraduate paper for 3rd or 4th year engineering students.
Home page url
Download or read it online for free here:
by V. A. Etkin - viXra
The book calls attention to a method of describing and investigating various physicochemical processes in their inseparable link with the heat form of energy. This book is intended for researches, engineers and university students.
by James Ambrose Moyer - J. Wiley
This book brings out the fundamental principles of Engineering Thermodynamics, and is intended for use in technical colleges where it is possible to give special courses on the subjects of steam turbines, internal combustion engines, etc.
by William D. Ennis - D. Van Nostrand Company
This book takes a middle ground between those textbooks which replace all theory by empiricism and that other class of treatises which are too apt to ignore the engineering significance of their vocabulary of differential equations.
by Wenbin Cao (ed.) - InTech
Microwave heating has found many applications ranging from the microwave ovens in kitchen to heat food, to materials processing in the various fields. Microwave heating demonstrates significant advantages over conventional methods.