Enzyme Inhibitors and Activators
by Murat Senturk (ed.)
Publisher: InTech 2017
Number of pages: 266
This book is focusing on the research area of enzyme inhibitor and activator, enzyme-catalyzed biotransformation, usage of microbial enzymes, enzymes associated with programmed cell death, natural products as potential enzyme inhibitors, protease inhibitors from plants in insect pest management, peptidases, and renin-angiotensin system.
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by Henry Jakubowski
From the table of contents: introduction to biochemistry; lipid structure; protein structure; carbohydrates; DNA, genomics, and proteomics; binding; transport and kinetics; catalysis; oxidation/phosphorylation; signal transduction.
by Arthur Harden - Longmans, Green & Co.
In the following chapters, based on courses of lectures, an account is given of the work done on alcoholic fermentation since Buchner's epoch-making discovery of zymase, only in so far as it appears to throw light on the nature of that phenomenon.
Contents: Cell and its Biochemistry; Biomolecules; The Carbohydrates: Monosaccharides, Disaccharides and Polysaccharides; Glucose,Glycogen and Diabetes; Glycolysis; Water: The solvent of the cell; Nucleic acid; Chromosome and its structure; etc.
- National Academies Press
The human organism is a true ecosystem composed of human cells, bacteria, fungi, algae, and viruses. As such, humans are not unlike other complex ecosystems containing microbial assemblages observed in the marine and earth environments.