by Martin F. Chaplin, Christopher Bucke
Publisher: Cambridge University Press 1990
Number of pages: 280
This textbook provides a clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.
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by Bertini, Gray, Lippard, Valentine - University Science Books
This book covers material of a course in bioinorganic chemistry for graduate and advanced undergraduate students in chemistry or biochemistry. It should provide students with the background required to follow the research literature in the field.
- Educational Testing Service
This free GRE practice book contains one actual, full-length GRE Biochemistry, Cell and Molecular Biology Test and test-taking strategies. You can become familiar with test structure, content, test instructions and answering procedures.
by Mahesh K. Lakshman, Fumi Nagatsug - MDPI AG
Nucleosides are the fundamental components of genetic material, present in all living organisms, and in viruses. By virtue of their ubiquity, they are highly important biomolecules. Nucleosides consist of a heterocyclic aglycone and a sugar unit ...
Contents: Cell and its Biochemistry; Biomolecules; The Carbohydrates: Monosaccharides, Disaccharides and Polysaccharides; Glucose,Glycogen and Diabetes; Glycolysis; Water: The solvent of the cell; Nucleic acid; Chromosome and its structure; etc.