The Golden Rule Cookbook: 600 Recipes for Meatless Dishes
by M.R.L. Sharpe
Publisher: Little 1912
Number of pages: 344
If the world were Vegetarian, the endless caravans of doomed creatures would not be ambling to the shambles; not a man would be brutalised by the daily slaughter of hundreds of gentle creatures; not a woman would be engaged in sorting edible parts from the dissected carcasses, making all red around her; not a child would be standing deep in offal, seeking useful bits of dead bodies...
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by Antonia Isola - eBooks@Adelaide
This little cookbook introduces a wide variety of Italian culinary delights. It includes recipes for soups, pastas, rice dishes, sauces, eggs, fish, meats, etc. It shows you how to prepare classic Italian dishes in a straightforward manner.
by Shirley McNevich
Mom's collection contains the 250 best recipes from the momsbest cooking blog: cakes, cheesecakes, brownies and cupcakes, pies, icings, frostings, fudge and candies, breads, entrees, side dishes, puddings, cookies and cookie bars, beverages, etc.
by Kathy Casey, Tim Talevich - Costco Wholesale
A book of our favorite recipes using food items found in Costco: our suppliers developped recipes to showcase their products, focusing on a simple approach that will help you to entertain your family without spending all your time in the kitchen.
by Sara Bosse, Onoto Watanna - Rand McNally
Chinese cooking has become very popular in America in recent years and certain Japanese dishes are also in high favor. The recipes are selected to appeal to the Western palate and can be prepared with the kitchen utensils of Western civilization.