Sustainable Diets: Food for Healthy People and a Healthy Planet
Publisher: National Academies Press 2014
ISBN/ASIN: B00IO3XZR0
Number of pages: 156
Description:
This report explores the role of the food price environment and how environmental sustainability can be incorporated into dietary guidance and considers research priorities, policy implications, and drivers of consumer behaviors that will enable sustainable food choices.
Download or read it online for free here:
Download link
(3.1MB, PDF)
Similar books
Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adultsby National Institutes of Health - International Medical Publishing, Inc
Guidelines for health care practitioners which underline the importance of weight management and provide tools treat patients more effectively. The text helps understanding the obesity and support efforts of millions of people to lose weight.
(14636 views)
Science in the Kitchenby Ella Eaton Kellogg - Modern Medicine Publishing Co.
This book is a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes.
(5965 views)
Fundamentals of Human Nutrition- Wikibooks
The aim of this textbook is to provide an open, trustworthy educational resource on international human nutrition. This wikibook is part of the UF Food Science and Human Nutrition Department course, Fundamentals of Human Nutrition.
(2047 views)
Weight Loss A to Zby Warwick Carter - Medwords
A simple guide to diets and nutrition, how to lose weight, why it's so important, why it is so difficult, with dietary and food advice, and the consequences of obesity. Those who are serious about losing weight should follow the plan in this book.
(6562 views)